Parfait and fruit gelatin cups
Lulu's Dessert Corporation
Ingredients
water 52.1% , E428 24.0% , granulated sugar 11.0% , fruit cocktail 6.5% , coconut oil 3.2% , corn syrup solids 1.6% , sodium caseinate 0.8% , sugar dipotassium phosphate 0.4% , E490 0.2% , ESTERS OF FATTY ACIDS 0.1% , E471 0.1% , SODIUM SILICO-ALUMINATE 0.0% , salt 0.0% , soya lecithin 0.0% , E407 0.0% , E330 0.0% , E355 0.0% , natural and artificial flavouring 0.0% , E211 0.0% , potassium sorbate as preservatives 0.0% , may contain one and more of the following artificial colors 0.0% , E102 0.0% , E110 0.0% , and blue 1 0.0%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 1 g |
| Saturated fat | 1 g |
| Cholesterol | 0 mg |
| Carbs | 23 g |
| Sugars | 22 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.