Ingredients

mung bean 100.0%

Nutrition · per 100 g

Energy	290 kcal
Fat	1 g
Saturated fat	0.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62 g
Sugars	6 g
Fiber	16 g
Protein	24 g
Salt	0.05 g
Sodium	20 mg
Calcium	120 mg
Iron	5.4 mg
Vitamin A	0 µg
Vitamin C	4.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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