Nutrition · per 100 g

Energy	285.7 kcal
Fat	3.6 g
Saturated fat	3.6 g
Carbs	64.3 g
Sugars	7.1 g
Fiber	25 g
Protein	25 g
Salt	3.4 g
Sodium	1357.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.