Ingredients

jackfruit 75.0% , Rice bran oil 25.0%

Nutrition · per 100 g

Energy	433 kcal
Fat	10 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	80 g
Sugars	58.3 g
Fiber	6.7 g
Protein	5 g
Salt	0.36 g
Sodium	144.3 mg
Calcium	67 mg
Iron	1.2 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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