Nutrition · per 100 g

Energy	263.2 kcal
Fat	21.1 g
Saturated fat	13.2 g
Carbs	5.3 g
Sugars	5.3 g
Fiber	0 g
Protein	21.1 g
Salt	3.2 g
Sodium	1263.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.