Nutrition · per 100 g

Energy	238.1 kcal
Fat	13.1 g
Saturated fat	1.8 g
Carbs	19 g
Sugars	2.4 g
Protein	9.5 g
Salt	2.4 g
Sodium	976.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.