Ingredients
sausage 50.0% , broth 50.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 16.7 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 94 mg |
| Carbs | 4.2 g |
| Protein | 10.4 g |
| Salt | 2.7 g |
| Sodium | 1062 mg |
| Calcium | 83 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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