Nutrition · per 100 g

Energy	94.1 kcal
Fat	2.9 g
Saturated fat	1.8 g
Carbs	14.1 g
Sugars	11.2 g
Fiber	0 g
Protein	3.5 g
Salt	0.11 g
Sodium	44.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.