Probiotic lowfat yogurt

CULTURED PASTEURIZED GRADE A LOWFAT MILK 52.0% , sugar 7.3% , modified corn starch 7.3% , pecan nut 7.3% , milk 7.3% , bittersweet chocolate pieces 7.3% , natural concentrated fruit 5.7% , vegetable juice 2.8% , E428 1.4% , natural flavouring 0.7% , E330 0.4% , E440a 0.2% , E296 0.1% , E202 0.0% , E412 0.0% , sodium citrate 0.0% , E333 0.0% , E160b 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0% , CONTAINS ACTIVE YOGURT CULTURES WITH lactobacillus bulgaricus 0.0% , Streptococcus thermophilus 0.0% , BIFIDOBACTERIUM BB-12 0.0% , Lactobacillus acidophilus 0.0% , lactobacillus casei 0.0%