Strawberry Greek Blended Nonfat Yogurt, Strawberry

CULTURED PASTEURIZED GRADE A NONFAT MILK 55.5% , sugar 6.5% , strawberry 6.5% , E440a 6.5% , natural flavouring 2.5% , E410 2.5% , fruit 2.5% , vegetable juice 2.5% , E330 2.5% , CONTAINS ACTIVE YOGURT CULTURES WITH lactobacillus bulgaricus 2.5% , Streptococcus thermophilus 2.5% , BIFIDOBACTERIUM BB-12 2.5% , Lactobacillus acidophilus 2.5% , lactobacillus casei 2.5%