Pulled Pork
Member's Mark · 32 oz
0053691535955
Ingredients
pork 54.5% , water 22.7% , vinegar 11.4% , sea salt 1.0% , pork stock 1.0% , paprika 1.0% , black pepper 1.0% , garlic 1.0% , red bell pepper 1.0% , celery powder 1.0% , natural flavouring 4.6%
Nutrition · per 100 g
| Energy | 154.8 kcal |
| Fat | 6 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 65.5 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1.9 g |
| Sodium | 773.8 mg |
| Potassium | 525 mg |
| Calcium | 21.4 mg |
| Iron | 1.5 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.6 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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