Caramel Brie Topping With Cranberry, Apricot, Ginger & Walnut
Norpaco Inc
0053702015476
Ingredients
caramel sauce 50.0% , walnut 25.0% , cranberry 12.5% , dried apricots 6.3% , ginger 3.1% , salt 3.1%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 28.7 g |
| Saturated fat | 14.4 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 40.2 g |
| Sugars | 34.5 g |
| Fiber | 1.4 g |
| Protein | 5.7 g |
| Salt | 1 g |
| Sodium | 402 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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