Ingredients
pork 54.5% , water 22.7% , cheddar 11.4% , potassium lactater salt 5.7% , jalapeno pepper 2.8% , E339 1.4% , natural flavouring 0.7% , dextrose 0.4% , sugar 0.0% , E262ii 0.0% , E250 0.4%
Nutrition · per 100 g
| Energy | 352 kcal |
| Fat | 31.9 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 2.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.2 g |
| Salt | 1.6 g |
| Sodium | 648 mg |
| Calcium | 66 mg |
| Iron | 0.79 mg |
| Vitamin A | 66 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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