Ingredients
kalamata olive 67.4% , water 16.3% , salt 2.5% , distilled vinegar 2.5% , E270 11.2%
Nutrition · per 100 g
| Energy | 233.3 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5.1 g |
| Sodium | 2032 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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