Nutrition · per 100 g

Energy	120 kcal
Fat	5 g
Saturated fat	4.5 g
Carbs	20 g
Sugars	15 g
Fiber	0 g
Protein	1 g
Salt	0.19 g
Sodium	75 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.