Cantina Style Salsa
Green Mountain Gringo
Ingredients
tomato 54.5% , onion 22.7% , TOMATILLOS 11.4% , cider vinegar 5.7% , jalapeno pepper 2.8% , pasilla peppers 1.4% , coriander leaf 0.7% , sea salt 0.4% , parsley 0.2% , garlic 0.1% , cumin 0.1%
Nutrition · per 100 g
| Energy | 32.3 kcal |
| Fat | 0 g |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Fiber | 3.2 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
| Potassium | 355 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.