Nutrition · per 100 g

Energy	374 kcal
Fat	3.5 g
Saturated fat	1.6 g
Carbs	5.3 g
Sugars	0.3 g
Fiber	0.3 g
Protein	8 g
Salt	1.8 g
Sodium	700 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.