Ingredients
sausage 59.9% , water 20.1% , salt 1.1% , corn syrup 1.1% , contains 2% and less of 1.1% , pork 1.1% , dextrose 1.1% , natural flavouring 1.1% , E250 1.1% , garlic 1.1% , syrup type 1.1% , sauce 1.1% , high fructose corn syrup 1.1% , water 1.1% , contains 2% and less of 1.1% , maple type syrup flavor 6.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 13.3 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 13.3 g |
| Sugars | 11.7 g |
| Fiber | 0 g |
| Protein | 8.3 g |
| Salt | 2.2 g |
| Sodium | 863.6 mg |
| Calcium | 100 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.