Ingredients
pork 75.0% , sauce 25.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.7 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 6.3 g |
| Sugars | 2.8 g |
| Fiber | 0.7 g |
| Protein | 17.6 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 14 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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