Ingredients
cucumber 54.5% , high fructose corn syrup 22.7% , corn syrup 11.4% , water 5.7% , distilled vinegar 2.8% , salt 1.0% , spice 0.9% , E509 0.5% , dehydrated onion 0.2% , artificial flavouring 0.1% , E102 0.1%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 0 g |
| Carbs | 32.1 g |
| Sugars | 32.1 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 786 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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