Ingredients
sausage 54.5% , water 22.7% , beef 11.4% , pork 5.7% , salt 1.2% , corn syrup 1.2% , contains 2% and less of 1.2% , natural flavouring 1.0% , E250 0.5% , garlic 0.3% , broth 0.3%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 20 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 90 mg |
| Carbs | 2 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2.5 g |
| Sodium | 980 mg |
| Calcium | 120 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.