Ingredients
TEMPURA CHICKEN 52.1% , water 24.0% , fortified wheat flour 12.0% , corn starch 6.0% , contains 2% and less of 3.0% , vegetable oil 1.5% , salt 0.5% , yeast extract 0.5% , E450i 0.2% , E500ii 0.1% , spice 0.1% , eggs) fried in vegetable oil 0.0% , sauce 0.0% , sugar 0.0% , red bell pepper 0.0% , SRIRACHA CHILI SAUCE 0.0% , vinegar 0.0% , corn starch 0.0% , contains 2% and less of 0.0% , salt 0.0% , red bell pepper 0.0% , E415 0.0% , garlic 0.0% , natural lime extract 0.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 12 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 15.5 g |
| Sugars | 7 g |
| Fiber | 0 g |
| Protein | 9.2 g |
| Salt | 1.1 g |
| Sodium | 437 mg |
| Calcium | 0 mg |
| Iron | 0.51 mg |
| Vitamin A | 21 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.