Ingredients
wheat flour 55.6% , sugar 16.7% , vegetable oil 13.9% , invert sugar syrup 6.9% , E500ii 3.5% , cinnamon 1.7% , salt 0.6% , ginger 0.6% , clove 0.6%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 18.5 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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