Ingredients
brown rice 62.5% , vegetable blend 18.8% , mixed condiments 9.4% , soup base 9.4%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 10 g |
| Fiber | 6.7 g |
| Protein | 10 g |
| Salt | 6.4 g |
| Sodium | 2567 mg |
| Potassium | 757 mg |
| Calcium | 87 mg |
| Iron | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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