Uncured Beef Franks
Ball Park
Ingredients
beef 54.2% , water 22.9% , corn syrup 11.5% , CONTAINS 2% and LESS 1.2% , E326 1.2% , HYDROLYZED BEEF STOCK 1.2% , E339 1.2% , celery juice 1.2% , natural flavouring 1.2% , sea salt 1.2% , E262ii 1.2% , paprika 1.7%
Nutrition · per 100 g
| Energy | 339.6 kcal |
| Fat | 28.3 g |
| Saturated fat | 11.3 g |
| Trans fat | 1.9 g |
| Cholesterol | 57 mg |
| Carbs | 7.5 g |
| Sugars | 1.9 g |
| Fiber | 0 g |
| Protein | 11.3 g |
| Salt | 2.4 g |
| Sodium | 977.7 mg |
| Potassium | 434 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.