Uncured beef frankfurters
Sara Lee Foods
Ingredients
beef 53.3% , water 23.3% , pasteurized process cheddar cheeses 11.7% , corn syrup 5.8% , CONTAINS 2% and LESS 1.4% , flavouring 1.4% , vinegar 1.4% , dextrose 0.9% , E339 0.4% , CULTURED DEXTROSE 0.2% , CULTURED CELERY JUICE POWDER 0.1% , maltodextrin 0.1% , yeast extract 0.0% , cherry 0.0% , jalapeno pepper 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 26.3 g |
| Saturated fat | 12.3 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 3.5 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 2.7 g |
| Sodium | 1088 mg |
| Potassium | 202 mg |
| Calcium | 70 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.