Beef jerky
Ingredients
beef 52.8% , brown sugar 10.7% , water 10.7% , CONTAINS 2% and LESS 1.9% , cider vinegar 1.9% , tomato 1.9% , BOURBON 1.9% , natural flavouring 1.9% , garlic 1.9% , dehydrated onion 1.9% , Rice bran oil 1.9% , soy sauce 1.9% , Modified starch 1.9% , beef broth 1.9% , E250 1.9% , autolyzed yeast extract 1.6% , E1400 0.8% , natural smoke flavouring 0.8%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 21.4 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 35.7 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.