Ingredients
Brie 54.2% , bread 22.9% , water 11.5% , palm oil 5.7% , egg 2.9% , artichoke 1.4% , basil pesto 0.7% , sundried tomatoes 0.4% , unsalted butter 0.2% , culture dextrose powder 0.1% , dry active yeast 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 20 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 20 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 14.1 g |
| Salt | 1.3 g |
| Sodium | 529 mg |
| Calcium | 118 mg |
| Iron | 2.1 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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