Nutrition · per 100 g

Energy	238 kcal
Fat	10.8 g
Saturated fat	6.2 g
Trans fat	0.39 g
Cholesterol	26.9 mg
Carbs	22.3 g
Sugars	2.3 g
Added sugars	0.77 g
Fiber	0.77 g
Protein	12.3 g
Salt	1.6 g
Sodium	631 mg
Potassium	131 mg
Calcium	185 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.