Ingredients
water 51.8% , long grain parboiled rice 24.1% , vermicelli pasta 12.1% , canola oil 6.0% , less than 2% of 3.0% , salt 0.5% , corn maltodextrin 0.5% , buttermilk 0.5% , palm oil 0.5% , whey 0.5% , REDUCED LACTOSE WHEY 0.3% , corn syrup solids 0.1% , natural flavouring 0.1% , sunflower oil 0.0% , cheddar 0.0% , BLUE 0.0% , parmigiano reggiano 0.0% , romano cheese 0.0% , E412 0.0% , yeast extract 0.0% , E415 0.0% , onion 0.0% , E471 0.0% , spice 0.0% , E100 0.0% , E160b 0.0% , l-arginine 0.0% , ENRICHMENT 0.0%
Nutrition · per 100 g
| Energy | 96 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 16.7 g |
| Sugars | 0.42 g |
| Fiber | 0.4 g |
| Protein | 1.7 g |
| Salt | 0.98 g |
| Sodium | 394 mg |
| Potassium | 21 mg |
| Calcium | 12 mg |
| Iron | 0.33 mg |
| Vitamin A | 18.6 µg |
| Vitamin C | 0.8 mg |
| Folate (B9) | 19 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.