Ingredients
water 52.5% , brown rice 23.8% , vegetable 11.9% , black bean 5.9% , RED 3.0% , black quinoa 1.5% , less than 2% of 0.7% , salt 0.2% , spice 0.2% , maltodextrin 0.1% , garlic 0.1% , onion 0.0% , yeast extract 0.0% , chili pepper 0.0% , E330 0.0% , natural flavouring 0.0% , sugar 0.0% , E412 0.0% , jalapeno pepper 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.83 g |
| Polyunsaturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.4 g |
| Sugars | 0.83 g |
| Fiber | 1.7 g |
| Protein | 2.5 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Potassium | 121 mg |
| Calcium | 12 mg |
| Iron | 0.62 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.