Spanish style
Ingredients
water 52.3% , long grain parboiled rice 23.9% , tomato 11.9% , Poblano peppers 6.0% , tomato 3.0% , CANOLA 1.5% , sunflower oil 0.7% , salt 0.4% , sugar 0.2% , spice 0.1% , E508 0.0% , soya lecithin 0.0% , autolyzed yeast extract 0.0% , E576 0.0% , onion 0.0% , garlic 0.0% , natural flavouring 0.0% , E160c 0.0% , E375 0.0% , iron 0.0% , thiamin 0.0% , Folate 0.0%
Nutrition · per 100 g
| Energy | 144 kcal |
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28 g |
| Sugars | 1.6 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 1.1 g |
| Sodium | 448 mg |
| Potassium | 208 mg |
| Calcium | 48 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.