Ingredients
parboiled rice 53.3% , Whole grain parboiled brown rice 23.3% , mixed condiments 11.7% , garlic 5.8% , spice 2.9% , natural flavouring 1.5% , salt 0.7% , autolyzed yeast extract 0.4% , onion 0.2% , carrot 0.1% , chicken 0.0% , hydrolyzed corn soy protein 0.0% , corn syrup solids 0.0% , parbley 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.7 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 3.6 g |
| Sodium | 1421 mg |
| Potassium | 211 mg |
| Calcium | 70 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.