Nutrition · per 100 g

Energy	311 kcal
Fat	7.1 g
Saturated fat	2.4 g
Trans fat	0 g
Cholesterol	12.1 mg
Carbs	53 g
Sugars	2.4 g
Fiber	2.4 g
Protein	9.1 g
Salt	1.1 g
Sodium	429 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.