Ingredients
trans 50.0% , trans 0 g yunsaturated 25.0% , polyinsaturés 0.2a ome monounsaturated 12.5% , monoinsaturés 1 a 0013 carbohydrate 6.3% , Glucides 6 g Fibre 3.1% , fibres 0 g sugars 1.6% , sucres 5 g protein 0.8% , protéines 0.2 g dsal 9.0 enm adnos cholesterol 0.4% , cholestérol 0 mg sodium 15 mg potassium 40 mg keep refrigera do not freeze use if seal is b conserver au calcium 0 mg iron 0.2% , fer 0.1 mg 0% | refrigerate ne pas congel *5% and less is % % ve pas utiliser s sceau est brise best before see oil 0.1% , ttle 0.0% , and more is a lot u molns c'est peu 15.0% , ou plus c'est beaucoup gredients 15.0% , GAR 0.0% , h dients 0.0% , oleic s salt 0.0% , dipotassi our 0.0% , artificial flavouring 0.0% , rides 0.0% , E466 0.0% , teneur carrag enan 0.0% , evee en acide oléique 0.0% , 0ostances laitières modifiees arome ar s 0.0% , hu sel 0.0% , iciel 0.0% , phosphate dipo arôme et gel diglycérides acétyles 0.0% , monoet diglycerides 0.0% , witzerland 0.0% , suisse asee 0.0% , lica ncie canada nc 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.