Nutrition · per 100 g

Energy	425 kcal
Fat	20 g
Saturated fat	2.4 g
Carbs	55 g
Sugars	27 g
Fiber	1.5 g
Protein	5.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.