Ingredients
butter 60.0% , beans 20.0% , water 10.0% , salt 0.4% , E300 9.6%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 0.77 g |
| Fiber | 4.6 g |
| Protein | 6.9 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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