Nutrition · per 100 g

Energy	327.3 kcal
Fat	29.1 g
Saturated fat	9.1 g
Carbs	3.6 g
Sugars	1.8 g
Protein	12.7 g
Salt	1.9 g
Sodium	745.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.