Ingredients
flour 62.5% , sugar 18.8% , VEGETABLE OIL SHORTENING 9.4% , contains 2% and less of 9.4%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 17.6 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 38.2 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.78 g |
| Sodium | 313.9 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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