Ingredients
flour 54.5% , sugar 17.7% , VEGETABLE OIL SHORTENING 13.9% , maple syrup 7.0% , invert sugar 3.5% , corn starch 1.7% , salt 0.4% , Raising agent 0.4% , Colour 0.4% , soya lecithin 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.5 g |
| Sugars | 35.3 g |
| Added sugars | 32.4 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Potassium | 58.8 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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