Breton basilic et huile d'olive

wheat flour 52.8% , wheat germ 23.6% , HUILE DE COPRA 11.8% , canola oil 5.9% , wheat 3.0% , sugar 1.5% , salt 0.7% , milk 0.4% , olive oil 0.2% , E503ii 0.1% , hydrolysed soy protein 0.0% , E500ii 0.0% , basil 0.0% , E1101 0.0% , PENTOSANASE 0.0% , E319 0.0% , E330 0.0% , natural flavouring 0.0%

Translated — no label transcribed in this language yet.