Ingredients
MALT VINEGAR 55.6% , Water 22.2% , BLACKSTRAP MOLASSES 11.1% , Soya Sauce 5.6% , COLOUR 2.8% , Flavour 1.4% , ANCHOVY PASTE vite SC EN2DATE DE SODIUM 0.7% , EXTRAIT DE GINGEMBRE ADDE CITRIQUE 0.3% , spice extract 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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