Ingredients
KALAMATA OLIVES 52.8% , Water 23.6% , CANOLA 11.8% , ? Extra Virgin Olive Oil 5.9% , SALT 3.0% , vinegar 1.5% , Lactic Acid 0.7% , Potassium Sorbate 0.4% , INGREDIENTS 0.2% , water 0.1% , canola oil 0.0% , d'olive extra vierge 0.0% , salt 0.0% , vinegar 0.0% , E270 0.0% , E202 0.0% , REFRIGERATE AFTER OPENING 0.0% , RÉFRIGÉRER 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.