Nutrition · per 100 g

Energy	238 kcal
Fat	21.7 g
Saturated fat	14.7 g
Carbs	2.8 g
Sugars	2.8 g
Fiber	1.2 g
Protein	7.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.