Ingredients
WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM 52.9% , Water 23.5% , Canola and modified palm and palm kernel oil shortening 11.8% , Sugar 5.9% , Soybean and 2.9% , or canola oil 1.5% , Wheat gluten 0.7% , Baking powder 0.4% , SALT 0.2% , Calcium propionate 0.1% , Fumaric acid 0.0% , GUAR GUM 0.0% , MODIFIED CELLULOSE 0.0% , Potassium Sorbate 0.0% , Vegetable monoand diglycerides 0.0% , ORDER MAY VARY 0.0% , CONTAINS 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.