Ingredients
water 53.6% , tomato 23.2% , rice 11.6% , corn red bell peppers 5.8% , green bell pepper 2.9% , modified corn starch 1.5% , soya oil 0.7% , pinto beans 0.4% , black bean 0.2% , flavouring 0.1% , onion 0.0% , salt 0.0% , autolyzed yeast extract 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 95 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17 g |
| Sugars | 1.1 g |
| Fiber | 1.4 g |
| Protein | 2.1 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 28 mg |
| Iron | 0.95 mg |
| Vitamin A | 10.5 µg |
| Vitamin C | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.