Nutrition · per 100 g

Energy	68.4 kcal
Fat	1.6 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	13.2 mg
Carbs	8.4 g
Sugars	6.8 g
Fiber	0 g
Protein	5.3 g
Salt	0.05 g
Sodium	21.1 mg
Potassium	65.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.