Ingredients
fortified wheat flour 54.5% , potato 22.7% , water 11.4% , Romano cheese product 5.7% , bacon 2.8% , spring onion 1.4% , canola oil 0.7% , Vegetable oil margarine 0.4% , salt 0.2% , coating 0.1% , white pepper 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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