Ingredients
Enriced flour 56.3% , butter 21.9% , brown sugar 10.9% , E150 5.5% , Raising agent 2.7% , sea salt 0.7% , vanilla extract 0.7% , soya lecithin 1.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 20 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 70 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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