Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 1.5 g |
| Carbs | 53 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 9.6 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.